Hong Kong is known for its thousands of modest genuine eating places, where you can indulge in delectable Chinese meals devoid of acquiring to dig far too deep into your pocket. But acquiring a genuinely fantastic eatery in this jungle of Chinese neon signals can be as challenging as getting a needle in a haystack.
This post will introduce you to 7 of the best authentic places to eat and Dim-sum eateries on Hong Kong Island.
- Lin Heung Tea Residence – The greatest known of them all, has been about for God is aware how numerous many years and is however as well-known as at any time… Conveniently situated on Wellington Road, appropriate amongst Central and SoHo, the atmosphere at this fantastic old establishment reflects the correct spirit of Hong Kong: Noisy and bustling, but homey and welcoming… Great dim-sums and other “yum cha” delicacies are the main draw, and the spot is open from as early as 6am till as late as 11pm.
- Mak’s Noodle Confined is a different Wellington Road icon… Very best recognized for its Won Ton Noodle, which some say is the greatest in Hong Kong, this humble eatery isn’t going to have a lot in the way of decor, but the position is tidy plenty of, the food stuff is great (even though the portions are a little bit little) and the costs are not far too poor…
- Tsim Chai (Jim chai) Noodle, also on Wellington Avenue, is Mak’s mythological competitor… This humble Cantonese foods joint attracts individuals from significantly and vast for its Wonton noodle soup, that comes with big and plumpy wonton dumplings, comprehensive with shrimps… Quite expectedly, you will find almost nothing a great deal below in the way of glitz and glamour, but the food is terrific and the charges are pretty reasonable… So who can check with for anything at all much more?
- Kau Kee Noodles – Tucked on very small Gough Avenue, just a moment stroll from the SoHo, humble Kau Kee Noodles has created a name for alone as a Hong Kong culinary emblem, following serving some of the most effective Beef Brisket in town for the final who is aware of how a lot of a long time… You can have your Beef Brisket in a basic meaty broth or in a curry broth, and it comes with or without noodles (their noodles are genuinely pleasant however, so maybe you should really give them a check out…) Virtually needless to say, it truly is just a small corner store, so do not anticipate any “romantic atmosphere”… Lunchtime queue can be a soreness, so attempt to come later on if you can.
- Prawn noodle store in Wanchai specializes in Singaporean-Malaysian Prawn noodle soup. Their menu has 3 distinctive kinds of soup-foundation: Spicy prawn, Spicy curry laksa and Pork with chicken… Right after selecting which soup-base are you heading for, you can “beef it up” with extras like: seafood, prawns, hen, fishball, meatball, squid ball, fish cake, bean curd, and what have you… The spot is extremely active, so probably you should consider to prevent lunchtime.
- Chee Kee is a Causeway Bay establishment, specially recognised for its Beef brisket noodle in soup and Wonton with noodle in soup. The menu isn’t going to have a fantastic assortment to choose from, but no matter what is there, is possible to be fantastic.Located on Percival Avenue in Causeway Bay (Can be accessed by using exit A of MTR Causeway Bay), Open up from in advance of lunch right until just about midnight
- Ho Hung Kee, also in Causeway Bay, is recognised to have some of the most reliable wonton noodles in Hong Kong. In addition to its fantastic Wonton with noodles in soup, the cafe serves other genuine Cantonese favorites, these types of as Shredded pork noodle, Beef chow entertaining (a Cantonese dish of stir-fry beef with extensive rice-noodles and bean sprouts), Ee Fu Noodles and some scrumptious Congees. Situated on 2 Sharp Avenue East in Causeway Bay, just a heartbeat from Lee Theatre Plaza. Open everyday, from just before lunch to almost 11pm
